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In Nagasaki, a city rich in nature and history,
A sophisticated food culture developed, making use of a wide variety of ingredients.
The breakfast at Stadium City Hotel Nagasaki showcases Nagasaki's proud culinary traditions.
This is an exciting buffet that will delight all your senses.
Start your special day right at Stadium City Hotel Nagasaki.

The most exciting breakfast in Nagasaki

excited1 Make it yourself and have fun

You can combine your favorite ingredients to create your own breakfast.
Please enjoy the unique buffet-style experience.

Original Turkish Rice

Original Turkish Rice

Turkish rice, a local Nagasaki delicacy.
This dish features a variety of dishes on one plate, including pilaf, pasta, and pork cutlet. The pasta is made with Nagasaki spaghetti, a specialty of Nagasaki. Choose your favorite sauce from curry or demi-glace sauce and enjoy your original Turkish rice.

Original Sashimi Bowl

Original Sashimi Bowl

Nagasaki boasts the greatest variety of fish species in Japan.
Arrange the sashimi from Nagasaki Prefecture with your favorite toppings to create your own original sashimi bowl.
Please enjoy Nagasaki's seafood to your heart's content.

excited2 Enjoy a unique food culture

The breakfast at Stadium City Hotel Nagasaki is full of Nagasaki specialties!

A full menu of Nagasaki specialties
Nagasaki Shimabara Pork Shabu-Shabu

Recommended MenuNagasaki White Iron Fire

Nagasaki's "Shiro Tekka" is a type of tuna roll with a white fish core, such as sea bream or black fin, instead of tuna.
It has less fat than tuna and is characterized by its crunchy texture and refreshing flavor.
Enjoy with sweet soy sauce.

Iwasaki Honpo's Nagasaki Kakuni Manju (braised pork bun)

Iwasaki Honpo's Nagasaki Kakuni Manju (braised pork bun)

This Nagasaki specialty features tender braised pork belly, simmered slowly in a secret sauce, sandwiched between fluffy white bread. Enjoy the exquisite harmony of the light flavor achieved by carefully removing the fat over three days and the incredibly soft bread.

Sara udon

Sara udon

Sara udon is famous throughout the country.
It is said that this dish was created when champon was adapted for delivery.

Hato Shiroll

Hato Shiroll

This is a traditional Nagasaki dish of takubuku cuisine, in which shrimp paste is sandwiched between slices of bread and deep-fried.

Unzen Ham

Unzen Ham

This sausage is made in the Shimabara Peninsula of Nagasaki Prefecture, using domestically produced pork.

Nagasaki Prefecture Sashimi

Nagasaki Prefecture Sashimi

Nagasaki Prefecture boasts the richest variety of fish in Japan thanks to its favorable conditions, including its ria coastline and ocean currents. We offer fresh sashimi from Nagasaki.

Nagasaki Shimabara Pork Shabu-Shabu

Shimabara pork from Nagasaki Prefecture Shabu-shabu

Shabu-shabu made with Shimabara pork from Nagasaki Prefecture.
You can choose between ponzu sauce or sesame sauce. Please add your favorite condiments and enjoy.

Goto Chigiriage

Goto Chigiriage

Fried kamaboko is a specialty of the Goto Islands in Nagasaki Prefecture.
Vegetables are mixed into fish paste, then torn into bite-sized pieces and fried.

Goto Udon

Goto Udon

This traditional udon noodle dish, a source of pride for the Goto Islands in Nagasaki Prefecture, is considered one of Japan's three greatest udon varieties. The glossy, thin noodles, hand-stretched and coated with Goto's specialty "camellia oil," are characterized by their smooth, slippery texture and firm bite. Enjoy them with the refined and flavorful "ago (flying fish) broth," a popular Nagasaki specialty.

excited3 Enjoy desserts made with carefully selected ingredients.

Enjoy our soft-serve ice cream, made with top-of-the-line Italian machines for a smooth and refreshing taste, as well as pancakes made with Sun Eggs, and more.

A full menu of Nagasaki specialties
Soft serve ice cream machine

Recommended MenuExperience it with the finest machine, born in Italy.
Smooth, melt-in-your-mouth soft serve ice cream

We have prepared machines made by Carpigiani, an Italian company that enjoys the absolute trust of pastry chefs and professionals all over the world.
You can enjoy to your heart's content the exquisite taste that only a top-of-the-line machine, favored by authentic specialty shops and other establishments, can offer.

Three key points for deliciousness

POINT1Smooth melt-in-your-mouth textureThanks to advanced cooling technology, the ice crystals that form during the cooling process are kept small, resulting in a smooth and gentle melt-in-your-mouth texture.

POINT2A balance of richness and lightnessBy incorporating air evenly with a perfect balance, we achieve the rich flavor inherent in milk and a light aftertaste.

POINT3The natural deliciousness of the ingredientsBecause the milk is rapidly chilled during the finishing process, the natural aroma and deliciousness of the ingredients are preserved, resulting in a fresh and pure flavor free from any unpleasant aftertaste.

Soft serve ice cream made with "Unzen Mountain Foot Milk" from Minamishimabara, Nagasaki Prefecture.

Made with fresh milk nurtured in magnificent nature and pure water, this drink has a mellow sweetness with a clean aftertaste.
We deliver a special morning with high-quality flavors made with locally sourced ingredients from Nagasaki.

pancakes

Pancakes / French toast (daily special)

Our special pancakes and French toast are made from scratch using carefully selected eggs.
The chef carefully grills a different dish each day right in front of the customers.

Make your own original sweets

You can create your own original parfait by adding your favorite toppings such as fruit, cereal, mochi balls, and red bean paste to soft serve ice cream, or enjoy making your own original sweets by adding soft serve ice cream and your favorite toppings to freshly baked pancakes.

Nagasaki sweets

Nagasaki sweets

We offer Nagasaki's famous sweets, such as castella cake and kanzarashi.

Nagasaki Prefecture brand egg "Taiyo Egg"

Nagasaki Prefecture brand egg "Taiyo Egg"

We use "Taiyo Eggs," a nutritious brand of eggs produced from chickens fed natural, additive-free feed.

Original bread baked in the hotel

Original bread baked in the hotel

We offer several types of bread baked in-house, including our popular croissants.

Store Information
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7:00-10:00 (Last Order 9:30)
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Adults: 4,000 yen/person
Elementary school students: 2,800 yen/person
Preschoolers: Free
style
Buffet style
place
Main Banquet THE STADIUM VIEW (Stadium City Hotel Nagasaki 4th floor)

Guests without accommodation can also use the facility.
Please feel free to come to the breakfast venue on the 4th floor of the hotel.

  • *Please note that depending on the situation, customers who wish to use the service on the day may not be able to use the service.
  • *Prices shown include service charge and consumption tax.
  • *The menu may change depending on the availability of ingredients.
  • *If you have any food allergies, please inform staff in advance.
  • *The photo is for illustrative purposes only.
  • *By law, we will not serve alcohol to anyone driving or under the age of 20.